Topic

New recipies

Would love to get some recipies that uses the sauces/jellies/jams that we have but dont have a real use for.Anyone have ideas as to what they could be made into?  Would like to see more input on this.  We have alot of ingredients but we're running out of new things to cook :)

Posted 13 months ago by Marla Singer Subscriber! | Permalink

Replies

  • I agree! I'd love to be able to use the Wavy Gravy for something...like mashed potatoes! Or Cloudberry Jam could be spread on toast or a bagel? They could give us peanuts and we could make pb&j. I don't know what we would use Onion Sauce for.
    Posted 13 months ago by Arcadia Noelle Subscriber! | Permalink
  • Onion Sauce to make French Onion Soup? The jams could combo with flour or buns to make scones or a tea service or something. Or jammy dodgers (in the shape of jujus?). Cheese sauce to make nachos with tortillas. Creamy Catsup on hot dogs or fries. Fish and chips? Pizzas that would use more vegetable ingredients? Noodles plus cheese sauce is mac and cheese, clearly. Gravy plus fries plus cheese equals poutine. Mild sauce plus meat plus onions (plus onion sauce?) is liver and onions (blech!). Meat plus salt (to make salamis, etc.) plus cheese is an antipasto tray. 
    Posted 13 months ago by karibean Subscriber! | Permalink
  • The Poutine idea is genius. and I love the idea of making Jammy Dodgers in the shape of juju bandits, lol.
    Posted 13 months ago by Arcadia Noelle Subscriber! | Permalink