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### Topic

#### awesome flummery video

just watch the video on this page. For some flummery-in-motion.
http://foodhistorjottings.blogspot.com/2011/10/solomons-temple-in-flummery-culinary.html

Posted 12 months ago by binro | Permalink

### Replies

- That flummery looks seriously flummoxed!
  Posted 12 months ago by Dahlia DreadNaught | Permalink
- Now you made me go look up recipes for flummery and consider making it for my family.
  I found this, which sounds like it has possibilities as it is so very fruity! And it is not molded - a food process which leves me a little queasy.
  Blackberry Flummery
  Serves 6 to 8
  1 quart fresh blackberries
  1/2 to 3/4 cup sugar, depending on your sweet tooth
  2 tablespoons cornstarch
  3 tablespoons cold water
  Juice of half a lemon
  Heavy cream or plain yogurt, for serving
  1. Combine the berries, sugar and ½ cup hot water in a saucepan. Cook over low heat, stirring, until the mixture is liquid. Bring to a boil.
  3. Meanwhile, blend the cornstarch with the cold water or milk. Stir this into the boiling berries. Add the lemon juice. Simmer for 1 minute. Serve with heavy cream.
  Posted 12 months ago by Kookaburra | Permalink
- They made the floppy central tower pink? Seriously?
  Posted 12 months ago by Pomponella | Permalink